Job Description

Production Manager – Chuck-A-Rama Buffet Restaurants

Chuck-A-Rama is seeking a Production Manager for our Idaho Falls, ID location. This role is responsible for leading back-of-house operations and ensuring our guests receive fresh, high-quality food throughout the day. Successful candidates will work side-by-side with kitchen team members while directing daily food production, maintaining quality standards, and creating an efficient, team-oriented environment.

At Chuck-A-Rama, we pride ourselves on the longevity of our management team because we know our people are key to our success.

Benefits

• Starting salary $60,000 to $62,000, based on experience and qualifications
• In addition to salary, monthly paid bonus based on store performance
• PTO starting immediately
• Low-cost health insurance for you and dependent family members
• Allowance for dining in off hours
• Matching 401(k) (may participate after one year)

Requirements & Responsibilities

• One year of management experience preferred, ideally in restaurant or food production environments
• Lead and direct kitchen and production staff in a high-volume buffet environment
• Ensure food is prepared fresh, consistently, and according to Chuck-A-Rama quality standards
• Monitor food presentation, freshness, portioning, and production levels throughout service
• Train, coach, and develop back-of-house team members
• Assist with inventory management, ordering, and product rotation
• Maintain cleanliness, organization, and food safety standards in all kitchen and prep areas
• Advanced food safety knowledge; ServSafe certification preferred
• Ability to work efficiently during peak business periods while supporting key operational positions as needed
• Understand and manage food cost, waste, labor, and overall kitchen efficiency within budget guidelines
• Ability to read and follow recipes, production guides, and operational procedures
• Excellent communication, leadership, and teamwork skills
• Basic computer skills and overall restaurant operations knowledge
• Front and back of house experience is a plus

Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy options that fuel world famous athletes, sponsor local schools and universities, and feed worthy causes across Utah and Idaho.
We have 11 locations, 9 in Utah and 2 in Idaho, and are always looking for outstanding people to be part of our team. Our goal is to deliver the highest possible quality in food and service, and to do so consistently.
We feel that the people who work for Chuck-A-Rama are a cut above the rest and we are proud of our accomplishments. Many of our current management-level staff began with the company as hourly employees, and employees are encouraged by the partners to advance through the corporation.

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